2019 Perth Royal Food Awards Gold Medal Winner
Our best seller and fan favourite! Crushed roasted cashew pieces stirred through dulce de leche style, hand crafted vegan salted caramel; made by cooking down coconut cream, organic maple syrup, vanilla, sea salt and a pinch of bicarbonate of soda. Encased inside layers of organic dark chocolate.
Decadent gourmet filling sandwiched inside a 70% dark chocolate bar. Perfect for sharing, or as a cheeky treat.
INGREDIENTS: Dark Chocolate*^ (cocoa mass*, rapadura sugar*, cocoa butter*, cocoa powder*), coconut cream, cashews (9%); maple syrup*, sea salt (0.4%), vanilla extract*, bicarbonate of soda*).
*certified organic ^min. 70% cocoa solids
ALLERGENS: Contains: tree nuts. May contain traces of dairy.
Made from local and imported ingredients.
STORAGE INSTRUCTIONS: Store in a dry, cool place (<22℃) out of direct sunlight.
10% off your first order!
Needing a chocolate fix? We hear ya! We love sharing our delicious hand crafted artisan chocolate treats and want to make sure you get to enjoy them too.
So we are giving you 10% off your first online order!
Enter code: GETCHEEKY at the checkout